Avnika

Avnika Dahi

Product Name	Avnika Dahi
Description	Curd made from Pasteurised Toned Milk
Packing	Plastic Jars - 100gm, 200gm, 400gm

• Product Specifications
• Product Features
• Product Application
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Composition	Fat (%) 1.6 min SNF (%) *10.0 min
Nutritional Information	Nutritional Information - Amount per 100gm (approx. values) Energy 62 kcal Energy from Fat 28 kcal Total Fat 3.1 g Saturated fat 1.9 g Cholesterol 8 mg Total Carbohydrate, g 4.4 g Added Sugar 0 g Protein 4.1 g Calcium 183 mg Phosphorus 158 mg Sodium 61 mg Thiamine 51.5 mcg Riboflavin 146 mcg Niacin 122 ncg Folic Acid 9.2 mcg Vit. A (Retinol) 65 mcg Not a significant source of Vitamin C, Iron and Dietary fibre.
Shelf Life	Plastic Jar – 15 Days from the date of packaging
Storage condition	Under Refrigeration (Below 8°C)

Will Be There Soon

• Direct Consumption Making of: Salt/Sweet Lassi, Chhach, Dahi Wada, Dahi Rice, Dahi Puri, Dahi Idli, Dahi Raita and Kadhi. Also, to marinate veg. and non-veg. dishes

• Alwar District Region, Rajasthan(India)

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